Cupcake Menu

All cupcakes are prepared and baked fresh on premises. All flavors are available at our bakery every day. We recommend calling ahead for larger orders (of 6+ dozen).

Each: $3.25  •  Half Dozen: $17  •  Dozen: $32

Red Velvet: Classic Southern red velvet cupcake with a vanilla cream cheese frosting.

Vanilla Birthday: Madagascar bourbon vanilla cupcake topped with a traditional sweet vanilla buttercream frosting and rainbow sprinkles.

Chocolate Birthday: topped with a Belgian dark chocolate buttercream frosting and rainbow sprinkles.

Dark Chocolate Ganache: Dark chocolate cupcake with a creamy Belgian dark chocolate frosting and rainbow sprinkles.

Cookies & Cream: Dark chocolate cupcake topped with a cream cheese Oreo frosting and Oreo crumbles.

Reese’s Peanut Butter: Dark chocolate cupcake topped with a creamy peanut butter frosting and Reese’s pieces.

Banana Split: Madagascar bourbon vanilla cupcake filled with banana cream custard, topped with chocolate ganache, rainbow sprinkles, vanilla buttercream and a marashino cherry.

Carrot: Classic cinnamon pineapple carrot cake with a vanilla cream cheese frosting and topped with a fondant carrot (contain raisins and walnuts).

Maple Bacon: Madagascar bourbon vanilla cupcake topped with maple buttercream, real bacon pieces and maple syrup.

Salted Caramel: Caramel cupcake with a salted caramel-infused buttercream frosting, topped with a salted caramel swirl and sea salt.

Tres Leches: Ultra moist vanilla cake soaked in three different types of milk (sweet condensed milk, heavy cream, and evaporated milk), topped with vanilla whipped cream.

Lemon Lavender: Luscious lemon cupcake filled with lavender infused lemon curd and topped with lemon lavender buttercream.

Black & White: The best of both worlds. A rich chocolate cake topped with vanilla buttercream.

German Chocolate: A rich chocolate cake topped with a traditional coconut pecan custard.

Bananas Foster: A rum soaked caramel cake with flambeed banana filling, topped with banana rum buttercream, caramel sauce, and a banana chip.

Coconut Key lime: Coconut cake with a key lime pie filling, key lime buttercream icing, and toasted coconut.

Aloha: Coconut cake with passion fruit hibiscus filling and pineapple buttercream icing.

Strawberry Patch: Strawberry cake with a strawberry cream cheese swirl.

Chocolate Covered Strawberry: Strawberry cake topped with dark chocolate ganache and a fondant strawberry.